Providing rural communities with healthy food

A new Indiana University initiative is helping farmers increase local food sales with large wholesale buyers. Jodie Smith, founder of FARMWISE Indiana, says the program is centered around building relationships within rural communities. AUDIO: Healthy Living on FARMWISE Indiana

The post Providing rural communities with healthy food appeared first on Brownfield Ag News.

View Full Story

Share:

The Latest

Clean Until Canopy

Weed control is coming into focus as farmers begin the 2026 growing season.  Corteva Agriscience Market Development Specialist Dennis Holland says

The cool weather isn’t over yet

The principal atmospheric scientist with Nutrien Ag Solutions says he’s expecting a volatile next few weeks of weather. Eric Snodgrass tells