Kehoe: beef processing growth strengthening Missouri cattle sector

Missouri’s Governor says expanding meat processing in the state is providing a boost to the state’s cattle industry.  Mike Kehoe spoke to an ag audience at the University of Missouri on Wednesday.  “We have the chicken and egg theory. We have a processor who wants fat cattle and there are people who say they’re not […]

The post Kehoe: beef processing growth strengthening Missouri cattle sector appeared first on Brownfield Ag News.

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