An Indianapolis-based chef says an after-school program is teaching students about the versatility and nutritional value of pork. Ross Katz, executive director of the Junior Chefs Academy, says the curriculum is designed to help participants better understand food preparation. “We talk about fat content, the color of the meat, and we talk about what different […]
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Tar spot has been confirmed in Ohio for the first time this year. Adam Byrne, a technical service manager with FMC, says
Cash dairy prices were mixed Thursday at the Chicago Mercantile Exchange. Dry whey was up $0.0125 to $0.6825. One sale was reported at that price. Forty-pound cheese blocks were down $0.0125 to $1.5325. Two sales were
New crop corn and soybean export sales were solid during the week ending July 23rd. The USDA says new crop corn
A new partnership with the National 4-H Council, Tractor Supply Company, and Starlink is helping expand access to reliable internet in rural communities. Jill
A regional EPA administrator says the agency is working to ensure farmers don’t lose access to effective crop protection tools. Region
A jump in the wheat market is catching the attention of producers. “Prices jumped up in the last week. We were
Farm Rescue volunteers are stepping up to assist farmers and ranchers affected by wildfires in Nebraska. Tim Sullivan, executive director emeritus,
An agronomist says crop conditions have been a mixed bag across the Midwest. Ryan Harbison with AgroLiquid says some of the best
New research from the Soil Health Institute could help dairy farmers improve forage quality and overall sustainability on their operations. Dr.
