The Iowa Pork Producers Association is launching its annual search for the state’s tastiest pork tenderloin, from crispy classics to creative takes on the famed sandwich. The association’s Kevin Hall says restaurants must serve hand-breaded pork tenderloin sandwiches as a regular menu item and be open to the public year-round to qualify. “The breaded pork […]
Western Iowa continues to face drought conditions
The latest U.S. Drought Monitor shows drought conditions have improved overall in Iowa, but dry soils continue to persist in the
