Food price inflation has continued to rise. David Ortega, a food economist with Michigan State University, says there are a couple of areas that are driving the increase in the cost of groceries. AUDIO: Healthy Living on what’s causing food price inflation
The post What’s driving food price inflation appeared first on Brownfield Ag News.
The chief executive officer of the National Association of State Departments of Agriculture says states are preparing to see an uptick
The Federal Reserve cut interest rates on Wednesday amid continued uncertainty in the rural economy. Creighton University economist Ernie Goss says
The deputy secretary at the USDA says tariff revenue could be a way to help U.S. farmers survive a tough ag
Soybeans were lower on fund and technical selling, adding to what would have already been a lower weekly finish. Soybeans were
The vice president of the National Farmers Union says U.S. crop farmers are concerned about the lack of China’s ag purchases.
Dec. corn $4.24, up 1/4 centNov. soybeans $10.25 and 1/2, down 12 centsOct. soybean meal $282.90, down 10 centsOct. soybean oil
An American Soybean Association board director is concerned about the current landscape for U.S. ag exports. Jamie Beyer, who farms in
The Indiana State Board of Animal Health is emphasizing the importance of a two-pronged approach in preventing Eastern equine encephalitis. Denise
The USDA’s latest cattle on feed update reflects the historically tight U.S. supply. Placements during August were down 10% on the
