A new study from Purdue University shows Brazil’s competitive advantage in soybean production isn’t expected to slow down anytime soon. Joana Colussi says the country has a lower cost of production compared to the U.S. “Brazil’s structure is heavily impacted by heavy tropical agriculture and a dependence on imported fertilizers,” she says. “Continued crop expansion and […]
The post Study shows Brazil’s cost advantage could continue to impact U.S. export competitiveness appeared first on Brownfield Ag News.
