There is potential for U.S. agriculture to become greenhouse gas negative. New research co-authored by a Kansas State University agronomy professor suggests small changes could make a significant impact for the industry. Dr. Chuck Rice discusses some of the findings from that report in this week’s episode
The post Research suggests U.S. agriculture could become greenhouse gas negative appeared first on Brownfield Ag News.
Cash dairy prices were mixed Friday on the Chicago Mercantile Exchange. Dry whey was up $0.0050 at $0.5675. Two sales were
The USDA sees a decline in U.S. wheat production from 2024 to 2025. This year’s winter wheat crop is now pegged
Corn growers from across the country are heading to Washington, D.C., next week. Garrett Hawkins, president of the Illinois Corn Growers
The USDA has tightened the balance sheets for U.S. corn and wheat, while raising the ending stocks guess for soybeans. New
Demand for fresh-milled, local flour is creating new opportunities for some farmers. Shelby Kibler, co-owner of Field and Fire, sources many
Across the Corn Belt, showers and thunderstorms are maintaining mostly favorable soil moisture reserves for summer crops, some of which are
A U.S. Senator from Missouri says the U.S. Department of Energy Secretary will be putting a stop to the Grain Belt
A pasture and land management specialist with Corteva Agriscience says recent rains have helped give pastures a boost across Nebraska. Abe
The lead atmospheric scientist with Nutrien Ag Solutions says he’s keeping a close eye on several key agricultural regions across the
