A central Illinois poultry producer says finding adequate processing has been a major challenge for her first-generation operation. Anna Morrell, who pasture raises chickens, turkeys, geese, and ducks in DeWitt County, tells Brownfield, “The only processing facility in Illinois that was doing ducks closed, so processing has definitely turned into a bit of an issue.” […]
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The Wisconsin Pork Association is urging producers to testify Thursday in favor of removing state guidelines for PRRS and PEDv testing.
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