The summer of sardines

One of the biggest healthy food trends in the last few years has been tinned fish.  That could be oily fish, which are high in Omega 3s like sardines, mackerel, […]

Sorghum: a solution

Monty Christian with Texas Tech University says he expects U.S. sorghum acreage to grow as more farmers see its benefits. He tells Brownfield  sorghum is a great rotation crop, shows […]

June poultry production up 8% on year

Poultry production surged in June. The USDA says 4.751 billion pounds of poultry were certified wholesome last month, a year-to-year increase of 8%, largely due to higher slaughter numbers for […]