Researchers continue to study factors that impact the variability and availability of nitrogen throughout the growing season. University of Minnesota nutrient and water management specialist Dr. Lindsay Pease says she’s trying to answer several questions. “How much of our nitrogen that we’ve applied is being used with the crop? When is it being used? And […]
The post Nitrogen study looks at variability and availability appeared first on Brownfield Ag News.
An ag economist says the new U.S. and European Union trade framework could expand market access for some key ag commodities.
The USDA says corn, soybean, and wheat export inspections during the week ending August 21st were ahead of what’s needed to
An ag economist at Purdue University says he expects cash rents to decline in 2026. Michael Langemeier says rental rates in
The Center for Disease Control and Prevention has confirmed the first-human case of New World screwworm in the United States in
Did you know that soybeans can help fight fires? Missouri Soybean Director of Market Development Matt Amick has more about SoyFoam
As the 2025 soybean crop nears maturity, farmers are looking ahead to next year and putting a crop rotation and management
A community food systems educator says pop-up farm markets at schools can help better engage students with how and where food
Looking ahead, the 6- to 10-day outlook calls for the likelihood of near- or below-normal temperatures nationwide, except for hotter-than-normal weather
A cow-calf producer from mid-Missouri says producers are exploring ways to add value to their cattle herd through genetics. Wayne Vanderwert
