The Michigan Craft Beverage Council is putting more emphasis on consumers to strengthen demand throughout the industry. Director Jenelle Jagmin tells Brownfield, “It is the consumer that makes the difference for these businesses to thrive. “Michigan Crafted is going to speak specifically to consumers and making sure that they understand the full picture about what […]
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An entomologist says what started out as a reasonably-pest free growing season is quickly changing. Emily Bick with the University of
The government relations director for Minnesota Farmers Union has some concerns about how Congress handled reconciliation. Stu Lourey says healthcare is
A southwest Michigan blueberry grower says Mother Nature has been kind at the start of this harvest season. Katelyn Craig with
At the Chicago Mercantile Exchange, live and feeder cattle were lower ahead of the week’s direct business and Friday’s cattle reports
Soybeans were mixed, mostly modestly higher, adjusting spreads. Beans continue to monitor U.S. development conditions, which generally look favorable in much
Sep. corn closed at $4.01 and 3/4, up 3 and 1/4 centsAug. soybeans closed at $10.04 and 1/4, down 1 and
A University of Wisconsin researcher says virtual fencing is a great way to manage grazing for cows, goats, and sheep. Stephanie
The head of a USDA Regional Food Business Center says the agency’s decision to terminate programs ends a two-year process building
Commercial red meat production during June was 4.224 billion pounds. The USDA says that was down 1% on the year, with
