Indiana Pork raises concerns over proposed ultra-processed food ban in public schools

The executive director of Indiana Pork says the organization is concerned new proposed legislation could impact the long-term viability of the state’s livestock industry. Josh Trenary says House Bill 1137 would ban 13 ultra-processed food ingredients in public schools.  “If you just have a static list of additives that are used in processing, you’re not taking into […]

The post Indiana Pork raises concerns over proposed ultra-processed food ban in public schools appeared first on Brownfield Ag News.

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