A central Indiana farmer says it’s been a challenging start to the 2026 planting season. Chris Eck tells Brownfield, “It’s been everything from initially in early May, it was 80 degrees and dry,” he says. “Then it went to cold and dry and then to warm and wet. We’ve had everything you can think of […]
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The Good Food for Michigan Project has announced its first grants to expand institutional local food access through regional food hubs.
The USDA’s reporting a generally solid week for U.S. export sales. Old crop corn during the week ending May 14th was
Minnesota Farm Bureau is giving mixed reviews at the conclusion of the 2026 state legislative session. President Dan Glessing tells Brownfield
The jump in fuel prices is hurting the bottom line of farmers like Cordt Holub in east-central Iowa. “Certainly been the
The president of the Illinois Wheat Association says the state’s new wheat checkoff is just weeks from going into effect. Tracy
The on-going drought in the Central Plains has some producers thinking outside of the box. “It’s a heart-breaking story, but at
A member of the Senate Ag Committee says work is underway to craft its version of a skinny farm bill. Deb
The founder and CEO of Phospholutions says fertilizer supply challenges in the U.S. are becoming structural rather than temporary. Hunter Swisher
A new Iowa law aims to strengthen agricultural education by ensuring students aren’t penalized for participating in FFA and other school‑sponsored
