Indiana wheat growers are monitoring wheat disease risk. In this episode of Managing for Profit, Purdue University Extension’s Darcy Telenko identifies what diseases cause the most damage to the plant and what farmers should do to proavtively manage risk.
The post How to manage wheat disease risk appeared first on Brownfield Ag News.
Missouri soybean farmer Richard Fordyce has recently joined the USDA and is the new Under Secretary of Farm Production and Conservation.
The head of the American Farm Bureau Federation says nationwide, year-round E-15 might be within reach this month. “We’re really close.
Farmland values have been mostly steady this year. Cole Nickerson with Farmers National Company says there is some localized volatility, with
Escalating energy costs are raising concerns among farmers. “When you go out and kick on your grain dryer and your fans,
Legislation that would increase penalties for not using certified seed potatoes in Wisconsin awaits the Governor’s signature. Tamas Houlihan with the
An agronomy expert with Koch Agronomic Services says growers should prioritize nutrient use efficiency in 2026. Tim Laatsch, Koch’s director of
Farmers should have a few new weed control management options this spring, pending EPA approval. Technical Marketing Manager for Corn Herbicides
The Trump administration has proposed easing automobile gas mileage and emissions regulations, and a Wisconsin legislator is asking USDA to also
The president-elect of the National Cattlemen’s Beef Association contends retail beef is appropriately priced. Gene Copenhaver, who operates a stocker operation
