Food vs. fuel debate lingers on

Decades after the introduction of biofuels the food versus fuel debate continues.      Steve Reinhard, who farms in Ohio and serves with the United Soybean Board, says a recent Purdue University study shows the surge in U.S. soybean crush has actually reduced some food costs. “Because we have more soybeans being crushed for oil, we also […]

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Study shows dairy costs remain high

A recent study shows Illinois dairy farms are continuing to have negative economic returns.  Bradley Zwilling with the University of Illinois