Michigan’s climate is ideal for growing higher protein food-grade soybeans. In this Pods for Profit, we’ll meet an edible soybean marketer with Star of the West Milling Company who will help explain more about the specialty crop and its supply chain.
The post Eating Michigan Soybeans appeared first on Brownfield Ag News.
Some ag leaders say expanding market access for U.S. farmers and ranchers should remain a priority in 2026. Nebraska Senator Deb
Nearly 60 state and national farm groups are asking for Congress to pass immediate economic support for both row crop and
The president of the South Dakota Corn Growers Association says he’s optimistic Congress can pass year-round, nationwide sales of E15 this
In this Spotlight on Soybeans, Missouri Soybean Association Director of Policy Ben Travlos has more information about the USDA’s Farmer Bridge
Hay market specialist Dale Leslein says hay and forage producers experienced an up and down 2025. Based in northeast Iowa, he
Two Republican lawmakers on the U.S. Senate Ag Committee say they support expanding farmer aid in the next continuing resolution. A
The Commissioner of Agriculture in Minnesota says he’s encouraged following a recent visit with the Mexican Consulate in St. Paul. Thom
There are mixed opinions among House Agriculture Committee members on a farm bill timeline. Iowa Republican Randy Feenstra tells Brownfield Chair
Soybeans were higher on short covering and technical buying, ending the week with modest losses following the recent USDA numbers. Crop
