A dry week and above average temperatures led to a lot of harvesting in Wisconsin last week. USDA reporters say corn silage, apples, and vegetables were leaving the fields and orchards in the week ending Sunday. Just north of the Wisconsin-Illinois line, Doug Rebout says corn silage is about done in his neighborhood, and he’s […]
The post Dry week lends to Wisconsin harvest progress appeared first on Brownfield Ag News.
A new initiative from the Federal Reserve Bank of Kansas City could help inform federal policy that impacts the ag industry.
Planting conditions are favorable for South American farmers. Michael Cordonnier with Soybean and Corn Advisor says about a quarter of the
Past recipients of the World Food Prize are calling for bold action on food security. “Progress against hunger has come to
The executive vice president of the Illinois Beef Association (IBA) says the organization has concerns about the Trump administration’s efforts to
Increasing milk supplies are pressuring dairy prices. Compeer Financial ag economist Megan Roberts says there’s more inventory year-over-year. “So as we
A farm policy specialist says the potential for ad hoc payments to become problematic is massive. Jonathan Coppess leads the Gardner Agricultural
DEKALB corn traits are built on strong genetics and proven performance to deliver consistent results year after year. In this episode
A Missouri farmer says soybean growers are advancing soil health and sustainability through innovation and stewardship. Meagan Kaiser, who’s also a
A market analyst says a lot is riding on the upcoming trade talks between the U.S. and China. Don Roose with
