45% of Kentucky corn, 20% of soybeans harvested

Corn and soybean harvest and tobacco cutting were the primary activities last week for farmers in Kentucky. The USDA says dry conditions persist statewide with growing concern for field crops. Temperatures have remained above normal exacerbating drought stress. As of Sunday, 45% of the state’s corn crop has been harvested, an increase from 33% the […]

The post 45% of Kentucky corn, 20% of soybeans harvested appeared first on Brownfield Ag News.

View Full Story

Share:

The Latest

Insight into food price trends

Overall, food inflation increased by more than 3 percent over the last year.  Food-at-home, or groceries, increased by 2.7 percent year-over-year.